The preparation of exquisite food at The Idle Rocks (Two AA Rosettes since 1992) is a well established tradition, born from the rich availability of locally-grown Cornish produce, including early season fruit and vegetables, fresh sea fish and the best quality meats and poultry.
Dinner at "The Waters' Edge" Restaurant is a very special occasion. All tastes are considered in creating the day's choice, in which the specialities of the season are highlighted in Head chef's irresistible style. Imaginative Vegetarian dishes are also prepared if required.
Breakfast is traditional with a touch of flair - enjoy kedgeree, smoked trout and scrambled eggs - or if you prefer, light and continental. And during the day, the "Terrace" is the ideal place to enjoy lunch or a cream tea in the sunshine as you watch the world float by.
Lunch, morning coffee and afternoon tea are available. Non residents are welcome. In the summertime, the terrace is the place to be, with it's front row view of the activity on the water. Plenty of space for relaxing at any time of day and informal meals are available. Lunch is a most enjoyable affair particularly on the hotel's waterside terrace in fair weather.
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