Tom Browns Brasserie is one of the finest Restaurants in Nottinghamshire, set in a converted Victorian schoolhouse, beside the leafy banks of the River Trent. It has all the charm and character of the period, combined with a modern continental image.
Our Nottingham restaurants name: 'Tom Browns', comes from a 19th century novel written by Thomas Hughes. The story is set in a Victorian school and is based upon the public school-days of a boy called Tom Brown.
Tom Browns was the property of Stuart & Eileen Perkins for sixteen years. However, it only became a Brasserie in November 1998 and in 2001, our family business was taken over by their two sons, Adam & Robin Perkins. Building on the restaurant's renowned reputation for quality and value, We have recently gone from strength to strength; being awarded 'runners-up' for the past three year's as the 'Best Out-of-Town Restaurant in Nottingham'. In 2006, Tom Browns was acclaimed by a prestigious entry within the current Egon Ronay Guide, as well as winning TV's Central News 'Viewers Restaurant of the Year'.
Our no-smoking restaurant boasts a mezzanine floor area with wonderful river views. Always looking to improve our ambience, in January 2005, we added a brand new lounge bar, which is not only light and airy, but is also the perfect setting for our customers to relax in, either before or after their meals. In the summer months, we also have an outdoor wooden-decked, seating area, over-looking the River Trent, where you can eat, drink & watch the world go by...
Nottingham RestaurantsOur restaurants reputation for good food has grown from strength to strength. We aim to deliver a high quality product to the general public. Fresh, innovative, international cuisine, fine wines, premium lagers, ales and the service and atmosphere to match.
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