High Street, Thorpe-le-Soken, nr Walton-on-the-Naze,
Essex
CO16 0EA
Tel.: +44 (0)1255 861199

A well-run and therefore popular place. Split-level restaurant operating on an efficient through-put and producing such inspired dishes as chicken liver pate with rich orange marmalade and medallions of beef with wild mushroom and pepper sauce on a consistently good basis. Set price lunch £12.00, dinner £15.00. Carte around £22.00 with House wines from £10.95.