Run by the Peacock family this wonderfully located hotel with restaurant at the heart of the English Riviera, offers uncomplicated, well-prepared food, much of it locally sourced, including some wine from the nearby vineyards. Start with smoked chicken served with mango chutney, followed by sirloin Madeira and finishing with Stilton and apple strudel. House wine at £8.95 will hardly break the bank at the English equivalent of Monte Carlo.
Price:
Avg Price: £32.00
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