On Edinburgh’s Tollcross, set in a traditional grey stone building, is Mezbaan, a popular South Indian restaurant drawing in both locals and visitors to the city alike. The approach, with burgundy awning and black and white tiled step, has a hint of Manhattan about it. The city slicker vibe continues inside with a well appointed dining room and extremely efficient service, however the food offers a rustic vibe, being the only place in Edinburgh to sample South Indian cuisine. Always popular is the street style food; masala dosas, idlis or the much talked about haggis pakoras, proving that it’s still possible to inject a touch of imagination in to Indian food.
Price:
Entree - £4 - £6
Mains - £8 - £12
Dessert - £3 - £5
Size of group:
The 40 capacity Mezbaan is a party spot with a difference. Offering a selection of South Indian specialities – with thalis an ideal sharing option – the food is impressive while the atmosphere is relaxed, ideal for a celebration.
Children friendly.
BYOB available.
Corkage price: £4 per bottle
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