With its rich dark colours, ubiquitous flickering candles, soothing sounds and intimate booth style seating the brasserie exudes warmth.
We are passionate about food and wine - unfussy and simply prepared classic brasserie dishes using the best and freshest quality produce with service that is uncomplicated, friendly and knowledgeable. Signature dishes include malmaison eggs benedict, côte de boeuf and our famous crème brulée. Private dining is also available in our salon privée. Simply a great place to eat “out” .
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