We look forward to welcoming you to our new restaurant. Styled on the lines of a "Victorian Club" the dark woods and leather furniture are reminiscent of a past era of locally produced, freshly cooked food combined with friendly service.
Come and join us to dine of locally reared beef, from Leicestershire, supplied "extra aged" by Coxon & Son the famous butchers from Ashby de la Zouch, with lamb from Packington and Pork reared in Woodville. Enjoy the extra taste that these local products enjoy as they are skilfully presented by our Chefs.Our steaks are all "char-grilled", sealing in the flavour as we cook them to your preference and served with our Chef's parsley mash and pureéd vegetables or "traditionally" with home made chunky chips - the choice is yours.In addition to our extensive menu the Head Chef has a range of specials on "the board" based on the fresh produce he is able to gather each day from local markets and suppliers.We are sure you will enjoy dining with us, table reservations are normally only required on Friday & Saturday evenings, however, to avoid dissapointment at any time just call us on 01283 523800 and we will be pleased to reserve your table.
The Grill Room is fully air-conditioned and for the benefit of all of our customers we ask that you refrain from smoking in the Grill Room itself.
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