Welcome to Elliots Bar and Restaurant - a city environment away from the city, a destination lilke no other. A unique blend of cosmopolitan style and laid-back coastal charm, Elliots has made a big impression since opening, winning the coveted title of SLTN ‘Best New Outlet’ in 2003.
Open from 8.30am for breakfast, luxury coffees and home-baked pastries and cakes, Elliots is the ideal location for a leisurely lunch of baked seabass, or a tasty smoked salmon and camembert sandwich in the bar. By night, the atmosphere is more animated, with the venue attracting vibrant mix of evening diners and a sophisticated after work crowd.
Those who appreciate the finer things in life should sample some of the creations on our cocktail list designed exclusively by award-winning mixologist, Chris Langan. And it’s not just cocktails; with excellent wines, champagnes, premium spirits and ice-cold beers, Elliots will satisfy even the most discerning of tastes.
Additional Comments:
Stunning decor, a laid back atmosphere and an unsurpassed selection of freshly prepared dishes. Elliots restaurant is ideal for everything from light lunches to special occasion dining. Serving food until late, the restaurant is just the place to relax and dine after a long day at work or on the golf course
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