Avanti, Wallingford’s newest and friendliest restaurant, looks forward to welcoming you.
Avanti is co-owned by Luca and Marianna Mocciaro, who will welcome you as soon as you walk through the door, along with Emilio Raffa from Napoli, who is responsible for creating the wonderful dishes you will savour.
Opened in March 2006, the Avanti is already building a reputation for excellent Italian cuisine based on the freshest ingredients available. An extensive menu is augmented by daily specials, with an emphasis on fish and seafood, although all the classic Italian dishes are always available.
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